beguda
Alcohol, a dangerous molecule
The ancient Greeks were very fond of social celebrations, and called them “symposia,” which literally means “to drink together”. The reporter Pere Renom organizes a scientific symposium with a group of friends, to drink together and analyze how alcohol affects them. We will understand what causes alcohol toxicity, why it causes addiction, what determines its […]
The taste of water
We have all studied at school that water is colorless, odorless and tasteless. But in reality we all also have the experience that there are better waters than others. What determines the taste of water? To find out we will make a simple scientific study. We will sample waters from different origins and we will […]
Citrus: squeeze the skin
Every time consumers choose seedless oranges harm bees, as these insects cause cross-fertilization between varieties and produce oranges with seeds. Consequently, the farmers repel the bees. Get honey from orange flowers is becoming increasingly difficult. “Quèquicom” was in Valencia to see what are the main species and varieties of citrus, how is it made the […]
